La Mandorle develops vegetable and dried fruit based beverages.
To provide the best dried fruit, La Mandorle has developed a patented manufacturing process ensuring high fruit content, high nutritional value, and digestibility.
Natural sources of nutrients, La Mandorle products optimise and maintain your well-being, encouraging a balanced diet and a healthy lifestyle .
All products are naturally lactose, gluten, and soya free! They are an ideal alternative to animal milk and soya.
Today, La Mandorle has expanded their range, from their dairy-free milk products to milk shakes, instant breakfast products, spreads, creams for cooking, extra virgin oils, and many more items!
La Mandorle is committed to meeting quality standards and ethics while developing innovative health foods in a natural and organic way. Their natural, quality products are produced with a manufacturing process that respects the environment and preserves nutrients. Their packaging is also environmentally friendly.